Blum S Coffee Crunch Cake San Francisco

But i must declare that my all time favorite is blum s coffee crunch cake.

Blum s coffee crunch cake san francisco. Ingredients 2 1 4 cups cake flour not self rising 1 1 2 cups sugar 1 tablespoon baking powder 1 teaspoon kosher salt 1 2 cup vegetable oil 6 large eggs separated zest of 1 lemon 1 tablespoon pure vanilla extract coffee frosting coffee crunch. Cut a parchment round to cover the bottom of the pan. Generously oil a large baking sheet. Ingredients chiffon cake 1 1 4 cups 6 25 ounces all purpose flour 1 1 2 cups 10 5 ounces sugar 1 2 teaspoon kosher salt 5 large eggs separated plus 2 large egg whites 2 tablespoons water 1 4 cup 2 ounces canola oil 1 teaspoon vanilla extract 1 teaspoon cream of tartar 1 teaspoon grated lemon.

To make the coffee crunch. 2 1 2 teaspoons instant coffee granules. With locations in san francisco and los angeles blum s iconic cake had fans all over the state including valerie a san francisco native. Sift baking soda onto a sheet of wax paper.

As local food historian erica j. Coat the bottom and sides of a 9 inch round cake pan with a removable bottom such as a springform pan with nonstick baking spray. A food biography blum s coffee crunch cake was a treat that like it s it ice cream sandwiches and ghirardelli. Peterswrote in her book san francisco.

Combine coffee sugar and corn syrup in a heavy 4 quart saucepan. The caffeinated honeycomb crunch adds a textural sensation to the fluffy cake so be liberal with it just make sure to add it right before you serve as its melt in your mouth quality means it ll.