Cookie Dough Fudge Brownie Cake

Make the brownie cupcakes.

Cookie dough fudge brownie cake. Place butter and sugar in a large mixing bowl and beat on high with an electric mixer until light and fluffy. While the brownies bake and cool make the no bake cookie dough. And don t mind if i top it with some hot fudge and sprinkles i am so not over the cookie dough trend. Instructions preheat oven to 325 f 163 c.

In a separate mixing bowl cream together the sugar brown sugar. 3 4 cup salted butter softened 3 4 cup brown sugar 1 4 cup granulated sugar 2 tsp vanilla extract 1 2 cup heavy whipping cream or milk 2 cups all purpose flour if you re. To make the cookie dough balls whisk together the butter and sugars with an electric mixer until light and fluffy. Whisk in the salt and vanilla extract then add the flour and milk.

Plus it is gluten free and easily made dairy free. This easy fudge brownie cake recipe with peanut butter cookie dough frosting is basically the dessert of your dreams. Honestly every time i bake my one bowl fudge brownies i think it doesn t get any better than this. Line 12 muffin tins with baking cups or spray with nonstick spray.

Mix until it forms a firm dough then stir in the chocolate chips. So easy to bake and pure brownie bliss to eat. This cookie dough tastes just like you re scraping some edible brownie batter out of the pan. A fudgy brownie cake is topped with a delicious peanut butter frosting that tastes like cookie dough.

6 ounces good quality dark chocolate coarsely chopped cup butter softened 1 cup granulated sugar 3 eggs 1 teaspoon vanilla 1 cups all purpose flour teaspoon baking soda teaspoon salt for the cookie dough. Ingredients for the cake layers. Melt the chopped chocolate and sliced butter together in the microwave in 30 second. The need for edible brownie batter cookie dough was born.

In a bowl mix together flour and salt. Rich fudge cookie dough frosted fudge brownies topped with a dreamy chocolate chip cookie dough frosting for an outrageous brownie eating experience. In a bowl mix together flour and salt. Cup butter softened cup packed light brown sugar cup.

Bake brownies following the. 2 boxes fudge brownie mix plus ingredients on back of boxes for the cookie dough filling. While the brownies bake and cool make the no bake cookie dough. But it s thick enough to eat with a spoon and plop in a crunchy waffle cone.

In a separate mixing bowl cream together the sugar brown. Sift flour baking powder and salt into a bowl and use a whisk to combine set aside. Pour batter into 12 muffin tins and bake for 20 23 minutes. Preheat oven to 180 c 350 f grease and line the base of two 18cm round cake tins with baking paper.